ChopSquad's hit of the moment

Woo peeps! I'm back from the roof of the world, 青藏高原 or Qinghai-Xizang Plateau. It was an incredible experience, every bit of it! U get an idea of a super isolated culture and religion (Tibetan Buddhism), taste their incredibly gross ingredient (酥油, or goat fermented milk) which they add to food and tea, smell China's incredibly backward sai kangs (toilet) and breathe the 60%-of-SG-O2-level air. All in all, there's too many things to write so I will summarise. Instead of a lengthy wordy diary, I just post the pics and u enjoy while i browse through the photos.